"Table talk: Chefs: Asian herbs, foraging, microgreens trending" was published on Thursday, January 5, 2017 in This Week Worthington News, page A2. Gary Seman, Jr. is the Author. Joshua A. Bickel is the Photographer. It includes a graphic.
It covers the topics restaurants and newspaper reviews. It features the people Perrie Wilkof, Joe Kahn, Rob DeTillio, Anne Boninsegna, Nick Gallo, Alex Blust and Max Tat.
Full text
Available online via ThisWeek Community Newspapers.
Available at Worthington Libraries on microfilm roll number . Contact library staff for more information.